A convivial family atmosphere is what sets L’Auberge de l'Atre apart.

Here what matters is the art of living.

With its highly-reputed restaurant, with a terrace which opens as soon as the fine weather sets in; cosy refined rooms; a vaulted cellar which can serve as a seminar room catering for up to 30 persons; not to forget the excursions you can make to the surrounding areas: Avallon, Vézelay, Saulieu and the famous Merovingian sarcophagi at the 15th century church of Quarré-les-Tombes.